The Holstein Foundation has created the Raymond LeBlanc Memorial Scholarship, a college scholarship dedicated to honoring the legacy of Raymond LeBlanc while supporting a qualified student.
Applications for this $1,000 scholarship are now open, with a submission deadline of April 1, 2025.
LeBlanc was a dedicated cattleman and an influential figure in the Holstein community, largely known for his role as a cattle salesman and ring man. He also volunteered his time to help mentor youth in the dairy industry, making this honor fitting.
“Raymond worked harder, made more calls, had more contacts and more bids than anyone going into a sale. No one was more honest than him, and you could leave him a bid in strict confidence,” remembers David Rama, auctioneer and owner of The Cattle Exchange.
The Raymond LeBlanc Memorial Scholarship continues his legacy by supporting students who embody his values of dedication, integrity, and a deep-rooted passion for dairy farming and agriculture.
This annual scholarship will support students who share Raymond’s passion for the dairy industry.
To be eligible, applicants must be:
- A current U.S. citizen attending a U.S. university full-time
- A current Holstein Association USA member, adult or junior
- A Freshman, Sophomore, or Junior pursuing an associate or bachelor’s degree
- Someone with dairy or agriculture-related experiences and career aspirations
The first Raymond LeBlanc Memorial Scholarship will be awarded at the 2025 National Holstein Convention. The scholarship application and additional details can be found on the Holstein Foundation’s website, www.holsteinfoundation.org, under “Scholarships.”
LeBlanc took great pride in owning and operating Burton Hill Farm in Barton, Vermont, where he raised his family alongside his wife, Suzanne. In 1990, LeBlanc transitioned into a career as a well-known cattle salesman and ring man, becoming a trusted figure in the industry and assisting breeders worldwide.
Beyond his professional achievements, LeBlanc was passionate about mentoring young people in the industry. He was always willing to lend a helping hand and share his knowledge, making a lasting impact on the next generation of dairy enthusiasts.